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  • Tilda Statement on Press Reports on Lead (11-12/04/2013)

    Following recent reports in the press regarding lead contamination in rice we wanted to take this opportunity to reassure our customers that we consistently monitor the quality of our products,…

  • stiftung-warentest-logo

    Tilda comes first in independent survey

    We are delighted to announce: Tilda Pure Basmati has come first in an independent survey by the Foundation for Product Testing (Stiftung Warentest, Germany). More than 30 Basmati rice brands…

  • Gulfood Awards 2012 Tilda Winner

    Tilda Wins Best Food Packaging Innovation Accolade

    The Middle East’s most highly regarded food and beverage accolades awarding excellence were announced at the prestigious Gulfoods event. The awards were judged by an international panel of independent industry…

  • Tilda Wins At The Grocer Branded Excellence Awards

    Tilda Wins At The Grocer Branded Excellence Awards

    The Grocer Branded Excellence Awards 
recognise the most outstanding products across the industry, and provide valuable feedback through a rigorous judging process, from both consumers and industry experts. The panel…

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  • Steamed Pure Basmati Rice

    Tilda Basmati in Canada

    Pure Basmati: this unique grain is known for its tantalising flavour, magical aroma and delicate fluffy texture. Like champagne, Pure Basmati rice can only be grown and harvested in one…

  • about-tilda

    About Tilda

    The story of Tilda is one of unbroken success. Tilda was the first company to bring Basmati to the Western World over 40 years ago and has become an international…

  • purity

    Food Purity Provenance and Protection

    Tilda works diligently to preserve the purity and integrity of Basmati so that consumers can continue to enjoy this rare breed. Nearly a decade ago, the UK’s Food Standards Agency…

  • our-story

    Fair Play Promise

    Tilda is a family run business with strict ethical principles and insists on fair play for farmers. Download the pdf to read more… Download the PDF…

  • rice-facts

    Rice Facts

    Nearly half the world’s 6.6 billion population eat rice as part of their staple diet and demand is expected to grow by 50 per cent by 2030. World rice production…

  • basmati-facts

    Why Basmati is the best

    Known as the ‘Prince of Rice’, Basmati can only be grown in one place on earth – at the foothills of the Himalayas. It is here where the combination of unique…

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  • rice-facts

    Olive

    A princely dish indeed Tilda’s Pure Basmati Rice undergoes an extraordinary journey from paddy field to plate, with each packet tested for purity to ensure you enjoy authentic rice every…

  • bbc-good-food

    BBC Good Food

    A Grain of Luxury Lovingly hand-tended and tested for its purity, Tilda Pure Basmati rice is delicious, delicate and deeply aromatic – a perfect addition to any meal. If only…

  • basmati-facts

    BBC Good Homes

    A Little Home Luxury From paddy to plate, Tilda’s Pure Basmati rice undergoes an extraordinary journey before each packet is tested for purity to ensure your enjoyment. As you enjoy…

  • bbc-good-food

    Country Life

    From Paddy to plate Only authentic Tilda Pure Basmati rice has the true, delicious taste. Basmati, known as the ‘Prince of Rice’, can only be grown in one place on…

  • purity

    ES Magazine

    A Princely Dish Indeed Tilda’s Pure Basmati Rice undergoes an extraordinary journey from paddy field to plate, with each pack tested for purity. Known as the ‘Prince of Rice’, basmati can…

  • main-chunky_lamb_chilli

    Observer Food Monthly

    Grains of Truth A fundamental part of many hearty home-cooked meals, rice is a true food staple, but this essential ingredient is anything but basic. Known as the ‘Prince of rice’, true…

  • fresh-advertorials

    Fresh

    Pure Goodness Basmati, known as the “Prince of Rice”, can only be grown in one place on earth – at the foothills of the Himalayas. Here the snow-fed rivers, rich…

  • Olive-jan11

    Supermarket Sweep

    Source: Olive Date: 1st January 2012 Page: 15 Download the PDF…